now scooping
gelato
flavours are rotational on a daily basis
made in house
whole milk
local + premium ingredients
Salted Butter Caramel
Espresso
(Made with Timbertrain espresso)
Butter Pecan
nuts
Maple Walnut
nuts
Hazelnut
nuts
Ferrero Rocher
nuts + gluten
Mars Bar
nuts + gluten
Matcha
(Made with Jagasilk organic matcha)
Coconut
Ube
(Asian purple yam)
Tiramisu
egg
Chocolate
Chocolate Peanut Butter
nuts
Sugar Free Chocolate
(Made with plant based sweetener; stevia)
White Chocolate Raspberry
Blueberry Cheesecake
Cherry Mania
nuts
Mint Chocolate
Stracciatella
(Italian fiordi latte with chocolate flakes)
Dulce De Leche
(Spanish caramel made with condensed milk)
Caramel
Lavender
Rum + Raisin
Baileys
Banana
Pistachio
nuts
Oreo Cookies + Cream
Chocolate Chip Cookies
gluten
Orange Chocolate
nuts
Bubblegum
(Made with floral dye; no artificial dye)
Blue Sky Marshmallow
(Made with floral dye; no artificial dye)
Rosewater Pistachio
nuts
Crème Brûlée
egg
French Vanilla
sorbet
water based
bc fruits + purées
dairy free
Mango
Sorbet Chocolate
Sorbet Pistachios
nuts
Watermelon
Pineapple
Pink Grapefruit
Ruby Orange
Strawberry
Lemon
Limoncello
Raspberry
Blueberry
Peach
Passionfruit
Melon
Vegan Blue Sky
soy
Vegan Vanilla
soy
Vegan Ferrero Rocher
soy + nuts
Vegan Hazelnut
soy + nuts
Vegan Matcha
soy




